This year, give yourself the gift of relaxation and allow Executive Chef Mario Ventura and his skilled team to bring holiday magic to life with a prix-fixe Christmas menus.

Starting at $100/person

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THE DETAILS:

Decadent delights from the three-course Christmas menu include Christmas Soup, Pomegranate Poached Pear, Latine Spiced Lamb Loin or Jumbo Diver Scallops. End the evening on a sweet note with the choice of the Honey Cake or the Chocolate Hazelnut Tart. Wine pairings for each of the courses are also available for purchase. For kids, signature dishes are available such as the Petite Filet and Achiote Chicken.

• WHEN: Sunday, December 24 12pm-8pm
• Make a reservation by calling 480-968-8885 or visit Terra Tempe Kitchen & Spirits Restaurant – Tempe, AZ | OpenTable

*Only OpenTable/Phone reservations are guaranteed.

This year, give yourself the gift of relaxation and allow Executive Chef Mario Ventura and his skilled team to bring holiday magic to life with a prix-fixe Christmas menus.

********

THE DETAILS:

Decadent delights from the three-course Christmas menu include Christmas Soup, Pomegranate Poached Pear, Latine Spiced Lamb Loin or Jumbo Diver Scallops. End the evening on a sweet note with the choice of the Honey Cake or the Chocolate Hazelnut Tart. Wine pairings for each of the courses are also available for purchase. For kids, signature dishes are available such as the Petite Filet and Achiote Chicken.

• WHEN: Monday, December 25 12pm-8pm
• Make a reservation by calling 480-968-8885 or visit Terra Tempe Kitchen & Spirits Restaurant – Tempe, AZ | OpenTable

*Only OpenTable/Phone reservations are guaranteed.

On New Year’s Eve, enjoy the final meal of the year at Terra Tempe with a six-course, prix-fixe menu.

Starting at $150/person

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THE DETAILS:

Enjoy decadent tasting including Grilled Spanish Octopus cooked with black olive, peanut brittle, apple gelee and frisee; Arroz Negro made with forbidden rice, Maine lobster, jumbo shrimp, mussels, calamari, crab, chorizo, grana padano and saffron aioli sauce; and New York Strip with potato pave, foraged mushrooms, squashinni and peppercorn beef sauce. For a finishing touch, the Champagne Panna Cotta crafted with macerated strawberries, champagne hibiscus sauce and strawberry foam isn’t to be missed or the Midnight Tart with a dark chocolate tart shell, chocolate cremeux, toasted cocoa nibs and chocolate tuille.

• WHEN: Monday, December 31 5pm-10pm
• Make a reservation by calling 480-968-8885 or visit Terra Tempe Kitchen & Spirits Restaurant – Tempe, AZ | OpenTable

*Only OpenTable/Phone reservations are guaranteed.

Whether you want to keep the party going or recover from the night before, our New Year’s Day brunch will have you saying cheers. Join us for almost bottomless mimosas, drink specials and our signature item, build your own brunch tower.

• WHEN: Tuesday, January 1 6am-2pm
• Make a reservation by calling 480-968-8885 or visit Terra Tempe Kitchen & Spirits Restaurant – Tempe, AZ | OpenTable

*Only OpenTable/Phone reservations are guaranteed.